The Arnies Summer BBQ 2017


On Monday 26th June, The Saint Arnold Group held their annual awards evening. This event recognises both individual and team effort within the group, and allows the teams to have a night off and celebrate.

A few special thanks from Caroline and Darran:

We would also like to say a very special thank you too:

Eddy, Josie and John for helping move furniture and equipment.

Spike and Hector for cooking the most delicious BBQ for us.

Brian for taking wonderful pictures of all of the team.

Paul and Gill for so very kindly for letting us hold this event at your home.

This years awards were for:

“Star in the Bar” – Front of house nominations for the person you feel does their job consistently, professionally, who the team enjoys working with and who the customers all adore!

Awarded to:

Molly Smith – The Five Bells

Emily Davis – The Three Horseshoes

Claire Finnigan – The Lion

“Star Chef” – – The chef who has the passion for food and the desire to please the customers

Awarded to Jonny Simmons – The Five Bells

“The Human Handbook” – The person who always helps you or can point you in the right direction

Awarded to Gilly Ryan – The Three Horseshoes

“Behind The Scenes Wonder” – The person who makes things happen but may not always be seen

Awarded to Fay Rayner – Saint Arnold HQ

“Cam In The Eye Of The Storm” – The person who is a multi-tasker and remains calm in any given situation

Awarded to Claire Finnigan – The Lion

“Newcomer of the Year” – Newest member of the team who stands out from the crowd

Awarded to Molly Smith – The Five Bells

“Most Improved” – The person you feel has made the most progress within their job role

Awarded to Bethan Livings – The Five Bells

You really are all winners and are all the best!! And we really appreciate that acknowledge all of the hard work that you do.

Here are a few pictures of the evening:


For more pictures please click here…

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